Hygiene Norms and Implementation Manual for Small Businesses
Online manuals help small businesses in Estonia to implement required hygiene practices. The purpose of the manuals is to follow the official requirements based on the specifics of the company.
It offers manuals for bakeries, fruit and vegetable processing and milk processing companies.
CLIENT:
Estonian Chamber of Agriculture and Commerce / Menu Media
DATE:
2020
CATEGORY:
E-learning
LINK: